Joe and Sarah
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This section gives Kritz, Sarah and Joe the oppurtunity to share some fabulous recipes to one and all, If you would like to share any of your own recipes please send them into us as we build our culinary collection. Kritz spent many years living in the middle east within an Arabian family and has a world of edible knowledge. In the seventies she opened the first Indian restaurant in Jeddah, Saudi Arabia, then went on to open the hugely successful Arabian Nights a 250 seater tent serving Saudi’s elite and various celebrities with a menu that captured some of the worlds greatest dishes. Enjoy.

Courgette Soup with a “cheffy garnish”

Gluten Free Carrot Cake

Aubergine and Pepper Pate

Molokia and Okra in a spiced tomato sauce.

Herby Walnut Stuffed Aubergine

Herbed Feta Tortilla

The Moorish Breakfast

Aubergine Pasta Bake

Vegetarian Dinner Party With a Middle Eastern Flavour

Orange and Broad Bean Salad

Chickpea and Quinoa Salad with Yoghurt Sauce

Orange and Date Dessert

This is not Dolmio

Gluten Free Courgette, Parmesan and Spinach Tart

Orange Grove Rice

Stuffed Romano Peppers with Olives, Broad Beans and Feta.

Contact Details

info@orangegroveorganic.com

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